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​Science Research

  1. Leung KS, Lee JCY* (2024) Nonenzymatic oxidized polyunsaturated fatty acid products in human plasma and urine samples by LC-QTOF-MS/MS Methods in Molecular Biology 2855:171-183

  2. Tang WK, Lee JCY* (2024) Association of fast-food intake with depressive and anxiety symptoms among young adults: A pilot study. Nutrients 16:3317

  3. Zhang F, Lo KKE, Chen J, Wang K, Felicianna F, Ismaiah MJ, Leung HKM, Zhao D, Lee JCY, El-Nezami H (2024) Probiotic mixture ameliorates diet induced MAFLD/MASH murine model through the regulation of hepatic lipid metabolism and gut microbiome. Journal of Agricultural and Food Chemistry 72:8536-8549, doi:10.1021/acs.jafc.3c08910

  4. Arromrak BS, Wong ATC, Hui TY, Leung KS, Williams GA, Ganmanee M, Durand T, Lee JCY, Gaitan-Espitia JD (2024) Thermal fluctuations independently modulate physiological plasticity and the dynamics of the gut microbiome in a tropical rocky shore oyster. Journal of Experimental Marine Biology and Ecology 573, 152004, doi: 10.1016/j.jembe.2024.152004

  5. Csader S, Isaiah MJ, Kuningas T, Heinäniemi M, Suhonen J, Männistö V, Pentikäinen H, Savonen K, Tauriainen M-M, Galano JM, Lee JCY, Rintamäki R, Karisola P, El-Nezami H, Schwab U (2023)Twelve weeks of high-intensity interval training alters adipose tissue gene expression but not oxylipin levels in people with non-alcoholic fatty liver disease. International Journal of Molecular Sciences 24, 8509. doi: 10.3390/ijms24108509

  6. Lo EKK, Wang X, Lee PK, Wong HC, Lee JCY, Gómez-Gallego C, Zhao D, El-Nezami H, Li J (2023) Mechanistic insights into zearalenone-accelerated colorectal cancer in mice using integrative multi-omics approaches. Computational and Structural Biotechnology Journal 21:1785-1796; doi:10.1016/j.csbj.2023.02.048

  7. Duan X, Lo SY, Lee JCY, Wan JMF, Yu CH (2022) Sonoporation of immune cells: Heterogeneous impact on lymphocytes, monocytes and granulocytes. Ultrasound in Medicine & Biology doi: 10.1016/j.ultrasmedbio.2022.02.022 

  8. Garg A, Lee JCY* (2022) Vitamin E: Where are we now in vascular diseases? Life 12: 310, doi:10.3390/life12020310

  9. Signorini C, De Felice C, Durand T, Galano JM, Oger C, Leoncini S, Hayek J, Lee JCY, Lund TC, Orchard P (2022) Isoprostanoid plasma levels are relevant to Cerebral Adrenoleukodystrophy Disease. Life 12: 146, doi:10.3390/life12020146

  10. Kim T, Baker DM, Ju SJ, Lee JCY* (2021) Fatty acid profiles of separated host–symbiont fractions from five symbiotic corals: applications of chemotaxonomic and trophic biomarkers. Marine Biology 168:163; doi:10.1007/s00227-021-03979-9 

  11. Leung KS, Oger C, Guy A, Bultel-Poncé V, Vigor C, Durand T, Gil-Izquierdo A, Medina S, Galano JM, Lee JCY* (2021) Alpha-linolenic acid, phytoprostanes and phytofurans in plant, algae and food. Advances in Botanical Research 101:438-463 doi:10.1016/bs.abr.2021.09.005

  12. Signorini C, Moretti E, Noto D, Mattioli S, Castellini C, Pascarelli NA, Durand T, Oger C, Galano JM, De Felice C, Lee JCY, Collodel G (2021) F4-Neuroprostanes: A role in sperm capacitation. Life 11, 655; doi.org/10.3390/life11070655

  13. Signorini C, Leoncini L, Durand T, Galano JM, Guy A, Bultel-Poncé V, Oger C, Lee JCY, Ciccoli L, Hayek J, De Felice C (2021) Circulating 4-F4t-neuroprostane and 10-F4t-neuroprostane are related to MECP2 gene mutation and natural history in
    Rett Syndrome. International Journal of Molecular Sciences 22: 4240; doi:10.3390/ijms22084240

  14. Lo EKK, Lee JCY, Turner P, El-Nezami H (2021) Low dose of zearalenone elevated colon cancer cell growth through G protein-coupled estrogenic receptor. Scientific Reports 11:7403; doi:10.1038/s41598-021-86788-w

  15. Kim T, Lee JCY, Kang DH, Duprey NN, Leung KS, Archana A, Baker D (2021) Modification of fatty acid profile and biosynthetic pathway in symbiotic corals under eutrophication. Science of the Total Environment  771:145336; doi: 10.1016/j.scitotenv.2021.145336

  16. Leung KS, Galano JM, Oger C, Yau YF, Durand T, Lee JCY* (2021) Walnut-enriched diet elevated α-linolenic acid, phytoprostanes and phytofurans in the rat liver and heart tissues, and modulated anti-inflammatory lipid mediators in the liver. Journal Agricultural & Food Chemistry 69:9094-9101; doi:10.1021/acs.jafc.0c06690

  17. Leung KS, Galano JM, Oger C, Durand T, Lee JCY* (2021) Enrichment of alpha-linolenic acid in rodent diet reduced oxidative stress and inflammation during myocardial infarction. Free Radical Biology & Medicine 162:53-64

  18. Yau YF, El-Nezami H, Galano JM, Kundi ZM, Durand T, Lee JCY* (2020) Lactobacillus rhamnosus GG and oat beta-glucan regulated fatty acid profiles along the gut-liver-brain axis of mice fed with high fat diet and demonstrated antioxidant and anti-inflammatory potentials. Molecular Nutrition & Food Research 64, e2000566, doi:10.1002/mnfr.202000566

  19. Leung HH, Leung KS, Durand T, Galano J.M. Lee JCY* (2020). Measurement of enzymatic and non-enzymatic polyunsaturated fatty acid oxidation products in plasma and urine of macular degeneration using LC-QTOF-MS/MS. Lipids 55:693-706; doi:10.1002/lipd.12264

  20. Singh A, Yau YF, Leung KS, El-Nezami H, Lee JCY* (2020). Interaction of polyphenols as antioxidant and anti-inflammatory compounds in brain-liver-gut-axis. Antioxidants 9, 669; doi:10.3390/antiox9080669

  21. Ahmed O, Galano JM, Pavlickova T, Revol-Cavalier J, Vigor C, Lee JCY, Oger C, Durand T (2020). Moving forward with isoprostanes, neuroprostanes and phytoprostanes- Where are we now? Essays in Biochemistry 64:462-484

  22. Kundi ZM*, Lee JCY*, Pihlajamäki J, Chan CB, Leung KS, So SSY, Nordlund E, Kolehmainen M, El-Nezami H (2020). Dietary fiber from oat and rye brans ameliorate Western diet–induced body weight gain and hepatic inflammation by the modulation of short chain fatty acids, bile acids, and tryptophan metabolism. Molecular Nutrition & Food Research 1900580; doi: 10.1002/mnfr.201900580

  23. Li LH, Lee JCY, Leung HH, Lam WC, Fu Z, Lo ACY (2020). Lutein supplementation for eye diseases. Nutrients 12, 1721; doi:10.3390/nu12061721

  24. Roy J, Larroquet L, Surget A, Lanuque A, Sandres F, Terrier F, Corraze G, Lee JCY, Skiba-Cassy S (2020). Impact on cerebral function in rainbow trout fed with plant based omega-3 long chain polyunsaturated fatty acids enriched with DHA and EPA. Fish & Shellfish Immunology 103:409-420

  25. Lee YY, Galano JM, Leung HH, Balas L, Oger C, Durand T, Lee JCY* (2020). Non-enzymatic oxygenated metabolite of docosahexaenoic acid, 4(RS)-4-F4t-neuroprostane, acts as a bioactive lipid molecule in neuronal cells. FEBS Letters 594:1797-1808

  26. Leung HH, Galano JM, Crauste C, Durand T, Lee JCY* (2020). Combination of lutein and zeaxanthin, and DHA regulated polyunsaturated fatty acid oxidation in H2O2-stressed retinal cells. Neurochemical Research 45:1007-1019

  27. Collodel G, Castellini C, Lee JCY, Signorini, C (2020). Relevance of fatty acids to sperm maturation and quality. Oxidative Medicine & Cellular Longevity doi:10.1155/2020/7038124

  28. Poon WL*, Lee JCY*, Leung KS, Alenius H, El-Nezami H, Karisola P (2019). Nanosized silver, but not titanium dioxide or zinc oxide, enhances oxidative stress and inflammatory response by inducing 5-HETE activation in THP-1 cells. Nanotoxicology doi: 10.1080/17435390.2019.1687776

  29. Leung HH, Ng ALK, Durand T, Kawasaki R, Oger C, Balas L, Galano JM, Wong IYH, Lee JCY* (2019). Increase in omega-6 and decrease in omega-3 polyunsaturated fatty acid oxidation elevates the risk of exudative AMD development in adults with Chinese diet. Free Radical Biology & Medicine 145: 349-356

  30. Scott K, Grimaldi R, Cunningham M, Sarbini SR, Wijeyesekera A, Tang MLK, Lee JCY, Yau YF, Ansell J, Theis S, Yang K, Menon R, Arfsten J, Manurung S, Gourineni V, Gibson GR (2019). Developments in understanding and applying prebiotics in research and practice—an ISAPP conference paper. Journal of Applied Microbiology doi:10.1111/jam.14424

  31. Erkkilä AT, Lee JCY, Lankinen M, Manninen S, Leung HH, Oger C, de Mello VD, Schwab U (2019). Camelina sativa oil, fatty fish, and lean fish do not markedly affect urinary prostanoids in subjects with impaired glucose metabolism. Lipids 54:453.464.

  32. Dai S, Pan M, El-Nezami H, Wan JMF, Wang MF, Habimana O, Lee JCY, Louie JCY, Shah NP (2019). Effects of lactic acid bacteria-fermented soy milk on isoflavone metabolites and short-chain fatty acids excretion and their modulating effects on gut microbiota. Journal of Food Science 84:1854-1863

  33. Ng ALK, Leung HH, Kawasaki R, Ho WL, Chow LLW, Chow SSW, Lee JCY* Wong IYH (2019). Dietary habits, fatty acids and carotenoids levels are associated with neo-vascular age-related macular degeneration in Chinese. Nutrients 11:1720

  34. Leung KS, Leung HH, Wu CY, Galano JM, Durand T, Lee JCY* (2019). Limited antioxidant effect of rosemary in lipid oxidation of pan-fried salmon. Biomolecules 9:313

  35. Signorini C, Cardile V, Pannuzzo G, Eleonora Graziano AC, Durand T, Galano JM, Oger C, Leoncini S, Cortelazzo A, Lee JCY, Hayek J, De Felice C (2019). Increased isoprostanoid levels in brain from murine model of Krabbe disease – Relevance of isoprostanes, dihomo-isoprostanes and neuroprostanes to disease severity. Free Radical Biology & Medicine 139: 46-54

  36. Leung HH, Yau YF, Leung KS, Lee YY, Oger C, Durand T, Galano, JM, Loke WM, Lee JCY* (2019). Garlic supplementation modified enzymatic omega-6 polyunsaturated fatty oxidation in mild hypercholesterolemia. European Journal of Lipid Science & Technology 1900069

  37. Lee JCY*, AlGhawas S, Poutanen K, Leung KS, Oger C, Galano JM, Durand T, El-Nezami (2018). Dietary oat bran increases some proinflammatory polyunsaturated fatty acid oxidation products and reduces anti-inflammatory products in Apolipoprotein E-/- mice. Lipids 58:785-796

  38. Leung KS, Galano JM, Durand T, Lee JCY* (2018). Profiling of omega-polyunsaturated fatty acids and their oxidized products in salmon after different cooking methods. Antioxidants 7:96; doi:10.3390/antiox7080096

  39. Signorini C, De Felice C, Durand T, Galano JM, Oger C, Leoncini S, Ciccoli L, Carone M, Ulivelli M, Manna C, Cortelazzo A, Lee JCY, Hayek J (2018). Relevance of 4-F4t-neuroprostane and 10-F4t-neuroprostane to neurological diseases. Free Radical Biology & Medicine 115: 278-287

  40. Signorini C, De Felice C, Galano JM, Oger C, Leoncini S, Cortelazzo A, Ciccoli L, Durand T, Hayek J, Lee JCY*(2018). Isoprostanoids in clinical and experimental neurological disease models. Antioxidants 7: 88; doi:10.3390/antiox7070088

  41. Lee, YY, Lee JCY* (2018). LC-MS/MS  analysis of lipid oxidation products in blood and tissue samples. Methods in Molecular Biology 1730:83-92

  42. Galano JM, Lee YY, Oger C, Vigor C, Vercauteren J, Durand T, Giera M, Lee JCY* (2017). Isoprostanes, neuroprostanes and phytoprostanes: An overview of 25 years of research in chemistry and biology. Progress in Lipid Research 68:83-108

  43. Poon WL, Alenius H, Ndika J, Fortino V, Kolheinen V, Meščeriakovas A, Wang M, Greco D, Lähde A, Jokiniemi J, Lee JCY, El-Hezami H, Karisola P (2017). Nano-sized zinc oxide and silver, but not titanium dioxide, induce innate and adaptive immunity and antiviral response in differentiated THP-1 cells. Nanotoxicology 11:936-951

  44. Lai KP*, Lee JCY*, Wan HT, Li JW, Wong AY, Chan TF, Oger C, Galano JM, Durand T, Leung KS, Leung CC, Li R, Wong CK (2017). Effects of in utero PFOS exposure on transcriptome, lipidome and function of mouse testis. Environmental Science & Technology 51:8782-8794.

  45. Roy J, Galano JM, Durand T, Le Guennec JY, Lee JCY* (2017). Physiological role of reactive oxygen species as promoters of natural defences. FASEB Journal 31:3729-3745

  46. Cuyamendous C, Leung KS, Bultel-Poncé V, Guy A, Durand T, Galano JM*, Lee JCY*, Oger C (2017). Total syntheses and in vivo quantitation of novel Phytofurans derived from a-linolenic acid. European Journal of Organic Chemistry 2486-2490

  47. Demion M, Oger C, Vigor C, Thireau J, Le Guennec JY, Durand T, Galano JM, Lee JCY* (2017). Two sides of the same coin: NEO-PUFAs in Rett syndrome and post-infarction cardiac arrhythmias. European Journal of Lipid Science & Technology 119:1600320

  48. Leung KS, Chan HF, Leung HH, Galano JM, Oger C, Durand T, Lee JCY* (2017). Short-time UVA exposure to human keratinocytes instigated polyunsaturated fatty acid without inducing lipid peroxidation. Free Radical Research 51: 269-280

  49. Roy J, Fauconnier J, Oger C, Farah C, Angebault-Prouteau C, Thireau J, Bideaux P, Scheuermann V, Bultel-Poncé V, Demion M, Galano JM, Durand T, Lee JCY*, Le Guennec JY* (2017). Non-enzymatic oxidized metabolite of DHA, 4(RS)-4-F4t-neuroprostane protects the heart against reperfusion injury. Free Radical Biology & Medicine 102: 229-239

  50. Lee YY, Crauste C, Wang H, Leung HH, Vercauteren J, Galano JM, Oger C, Durand T, Wan JMF, Lee JCY* (2016). Extra virgin olive oil reduced polyunsaturated fatty acid and cholesterol oxidation in rodent liver: Is this accounted for hydroxytyrosol-fatty acid conjugation? Chemical Research in Toxicology 29:1689-1698

  51. Lee YY, Galano JM, Oger C, Vigor C, Guillaume, Roy J, Le Guennec JY, Durand T, Lee JCY* (2016). Assessment of isoprostanes in human plasma: Technical considerations and the use of mass spectrometry. Lipids 51:1217-1229

  52. Dupuy A, Le Faouder P, Vigor C, Oger C, Galano JM, Dray C, Lee JCY, Valet P, Gladine C, Durand T, Bertrand-Michel J (2016). Simultaneous quantitative profiling of 20 isoprostanoids from omega-3 and omega-6 polyunsaturated fatty acids by LC-MS/MS in various biological samples. Analytica Chimica Acta 921:46-58

  53. Mok A, Haldar S, Lee JCY, Leow MKS, Henry CJ (2016). Postprandial changes in cardiometabolic disease risk in young Chinese men following isocaloric high or low protein diets, stratified by either high or low meal frequency - a randomized controlled crossover trial. Nutrition Journal 15:27

  54. Roy J, Le Guennec JY, Glano JM, Thireau J, Bultel-Ponce V, Demion M, Oger C, Lee JCY, Durand T (2016). Non-enzymatic cyclic oxygenated metabolites of omega-3 polyunsaturated fatty acid: Bioactive drugs? Biochimie 120:56-61

  55. Cyuamendous C, Leung KS, Durand T, Lee JCY*, Oger C*, Galano G* (2015) Synthesis and discovery of phytofurans: metabolites of α-linolenic acid peroxidation. Chemistry Communication 51:15696-15699

  56. Leung KS, Galano JM, Durand T, Lee JCY* (2015) Current development in non-enzymatic lipid peroxidation products, isoprostanoids and isofuranoids in novel biological samples. Free Radical Research 49:816-826

  57. Roy J, Oger, C, Thireau J, Roussel J, Mercier-Touzet O, Delinger F, Pinot E, Farah C, Taber DF, Cristol JP, Lee JCY, Lacampagne A, Galano JM, Durand T, Le Guennec JY (2015) Non-enzymatic lipid mediators, neuropros- tanes, exert the anti-arrhythmic properties of docosahexaenoic acid. Free Radical Biology & Medicine 86:269-278

  58. Yiu EM, Tai G, Peverill RE, Lee KJ, Croft K, Mori TA, Scheiber-Mojdehka B, Sturm B, Praschberger M, Vogel AP, Rance G, Stephenson SEM, Sarsero JP, Stockley C, Lee CYJ, Chrurchyard A, Evans-Galea MV, Ryan MM, Lockhart PJ, Corben LA, Delatycki MB (2015) An open-label trial in Friedreich ataxia suggests clinical benefit with high-dose resveratrol, without effect on frataxin levels. Journal of Neurology 262:1344-1353

  59. Lee YY, Wong CK, Oger C, Durand T, Galano JM, Lee JCY* (2015) Prenatal exposure of the contaminant perfluorooctane sulfonate elevates lipid peroxidation during mouse fetal development but not the pregnant dam. Free Radical Research 49:1015-1025

  60. Chung ML, Galano JM, Oger C, Durand T, Lee JCY* (2015) Hyperoxia elevates adrenic acid peroxidation in marine fish and is associated with reproductive pheromone mediators. Marine Drugs 13:2215-2232

  61. Galano JM, Lee YY, Durand T, Lee JCY* (2015) The use of isoprostanoids as biomarkers of oxidative damage, and their role in human dietary intervention studies. Free Radical Research 49:583-598

  62. De La Torre A, Lee YY, Massoni A, Guy A, Bultel-Ponce V, Durand T, Oger C*, Lee JCY*, Galano JM* (2015) Total syntheses and in vivo quantitation of novel neurofuran and dihomo-isofuran derived from docosahexaenoic acid and adrenic acid. Chemistry A European Journal 21: 2442-2446

  63. Wang H, Zhang J, Sit WH, Lee CYJ, Wan JMF (2014) Cordyceps cicadae induces G2/M cell cycle arrest in MHCC97H human hepatocellular carcinoma cells: a proteomic study. Chinese Medicine 9:15 ​

  64. Galano JM, Lee JCY, Gladine C, Comte B, Le Guennec JY, Oger C, Durand T (2014) Non-enzymatic cyclic oxygenated metabolites of adrenic, docosahexaenoic, eicosapentaenoic and α-linolenic acids; bioactivities and potential use as biomarkers. Biochimica et Biphysica Acta 1851:446-455

  65. De La Torre A, Lee YY, Oger C, Sangild PT, Durand T, Lee JCY*, Galano JM*. (2014) Synthesis, discovery and quantitation of dihomo-Isofurans: Novel biomarkers of in vivo adrenic acid peroxidation. Angewandte Chemie International Edition 53: 6249-6252

  66. Vigor C, Bertrand-Michel J, Pinot E, Oger C, Vercauteren J, Le Faouder P, Galano JM, Lee JCY*, Durand T* (2014) Non-enzymatic lipid oxidation products in biological systems: Assessment of the metabolites from polyunsaturated fatty acids. Journal of Chromatography 964:65-78

  67. Ng MPE, Lee JCY, Loke WM, Yeo LLL, Quek AML, Lim ECH, Halliwell B, Seet RCS. (2014) Does influenza A infection increase oxidative damage? Antioxidant & Redox Signaling 21:1025-1031

  68. Leung KS, Chen X, Zhong W, Yu ACH, Lee CYJ* (2014) Microbubble-mediated sonoporation amplified lipid peroxidation of Jurkat cells. Chemistry & Physics of Lipids 180:53-60

  69. Loke WM, Chow AY, Lam KMS, Lee CYJ, Halliwell B, Lim ECH, Quek AML, Ooi EE, Seet RCS. (2013) Augmentation of 5-lipoxygenase activity and expression during dengue serotype-2 infection. Virology Journal 10:322-330

  70. Loke WM, Lam KMS, Lee CYJ, Chong WL, Chew SE, Huang H, Looi WF, Quek AML, Lim ECH, See RCS. (2013). Cycloxygenase-1 mediated platelet reactivity in young male smokers. Clinical & Applied Thrombosis/Hemostasis 20:371-377

  71. Chung MLS, Lee KYE, Lee CYJ*. (2013) Profiling of oxidized lipid products of marine fish under acute oxidative stress. Food & Chemical Toxicology 53:205-213

  72. Seet RCS, Lee CYJ, Chan BPL, Sharma VK, Teoh HL, Venketasubramanian N, Lim ECH, Chong WL, Looi WF, Huang SH, Ong BKC, Halliwell B. (2011). Oxidative damage in ischemic stroke revealed using multiple biomarkers. Stroke 42:2326-2329.

  73. Seet RCS, Lee CYJ, Loke WM, Huang SH, Huang H, Looi WF, Chew ES, Quek AML, Lim ECH, Halliwell B. (2011). Biomarkers of oxidative damage in cigarette smokers: which biomarkers might reflect acute versus chronic oxidative stress? Free Radical Biology & Medicine 50:1787-1793

  74. Seet RCS, Lee CYJ, Lim ECH, Quek AML, Huang H, Huang SH, Looi WF, Long LH, Halliwell B. (2011) Oral zinc supplementation does not improve oxidative stress or vascular function in patients with type 2 diabetes with normal zinc levels. Atherosclerosis 219:231-239

  75. Seet RCS, Lee CYJ, Lim ECH, Quek AML, Huang SH, Khoo CM, Halliwell B. (2010). Markers of oxidative damage are not elevated in otherwise healthy individuals with the metabolic syndrome. Diabetes Care 33:1140-1142

  76. Lim KHC, Lee CYJ, Earnest A, Seet RCS, Halliwell B. (2010). Studies on nasopharyngeal carcinoma patients; Are oxidative stress marker levels elevated in patients treated with concurrent chemotherapy and radiotherapy? Free Radical Research 44: 1064-1071

  77. Seet RCS, Lee CYJ, Lim ECH, Tan JJT, Quek AML, Chong WL, Looi WF, Huang SH, Chan YH, Halliwell B. (2010). Oxidative damage in Parkinsons disease. Measurement using accurate biomarkers.  Free Radical Biology & Medicine 48: 560-566

  78. Halliwell B, Lee CYJ (2010). Isoprostanes as biomarkers of oxidative stress. Some rarely considered issues. Antioxidants & Redox Signaling. 13:145-156

  79. Lee CYJ, Isaac HB, Huang SH, Long LH, Wang H, Gruber J, Ong CN, Kelly RP, Halliwell B. (2009). Limited antioxidant effect after consumption of a single dose of tomato sauce by young males, despite a rise in plasma lycopene. Free Radical Research 43:622-628

  80. Gruber J, Tang SY, Jenner AM, Mudway I, Blomberg A, Behndig A, Kasiman K, Lee CYJ, Seet RCS, Zhang W, Chen C, Kelly F, Halliwell B (2009). Allantoin in human plasma, serum and nasal lining fluids as a biomarker of oxidative stress: avoiding artifacts and establishing real in vivo concentrations. Antioxidants & Redox Signaling 11:1767-1776

  81. Seet RCS, Lee CYJ, Lim ECH, Quek AML, Yeo LLL, Huang SH, Halliwell B. (2009). Oxidative damage in dengue fever. Free Radical Biology & Medicine 47: 375-380

  82. Lee CYJ, Seet RCS, Huang SH, Long LH, Halliwell B. (2009). Different patterns of oxidized lipid products in plasma and urine of dengue fever, stroke and Parkinsons disease patients. Cautions in the use of biomarkers of oxidative stress, Antioxidant & Redox Signaling 11: 407-420

  83. Lee CYJ, Huang SH, Jenner AM, Halliwell B. (2008). Measurement of F2-isoprotsanes, hydroxyeicosatetraenoic products, oxysterols from a single plasma sample, Free Radical Biology & Medicine 44: 1314-1322

  84. Kelly RP, Yeo KP, Isaac HB, Lee CYJ, Huang SH, Teng L, Halliwell B, Wise SD. (2008). Lack of effect of acute oral ingestion of vitamin C on oxidative stress, arterial stiffness or blood pressure in healthy subjects, Free Radical Research 42: 514-522

  85. Matayatsuk C, Lee CYJ, Kalprovidh RW, Sirankapracha P, Wilairat P, Fucharoen S, Halliwell B. (2007). Elevated F2-isoprostanes in thalassemic patients. Free Radical Biology & Medicine 43: 1649-1655

  86. Wang H, Jenner AM, Lee CYJ, Shui G, Tang SY, Whiteman M, Wenk MR, Halliwell B. (2007). The identification of antioxidants in dark soy sauce. Free Radical Research 41: 479-488

  87. Lee CYJ, Isaac HB, Wang H, Huang SH, Long LH, Jenner AM, Kelly RP, Halliwell B. (2006). Cautions in the use of biomarkers of oxidative damage; the vascular and antioxidant effects of dark soy sauce in humans. Biochemical & Biophysical Research Communications 344: 906-911 (Corrigendum: Biochemical & Biophysical Research Communications (2006) 346:377)

  88. Lee CYJ, Jenner AM, Halliwell B. (2004). Rapid preparation of human urine and plasma samples for analysis of F2-isoprostanes by gas chromatography-mass spectrometry. Biochemical & Biophysical Research Communications 320: 696-702

  89. Lee CYJ, Kim KC, Park HW, Song JH, Lee CH. (2004). Rheological properties of erythrocytes from male hypercholesterolemia. Microvascular Research 67: 133-138

  90. Rhee SJ, Lee CYJ, Kim MR, Lee CH. (2004). Potential antioxidant peptides in rice wine. Journal of Microbiology & Biotechnology 14: 715-721

  91. Cho CH, Hong YS, Kang K, Volkov VI, Skirda V, Lee CYJ, Lee CH. (2003). Water self-diffusion in Chlorella sp. studied by pulse field gradient NMR. Magnetic Resonance Imaging. 21: 1009-1017

  92. Suh KJ, Hong YS, Skirda VD, Volkov VI, Lee CYJ, Lee CH. (2003). Water self-diffusion behavior in yeast cells studied by pulsed field gradient NMR. Biophysical Chemistry 104: 121-130

  93. Rhee SJ, Lee CYJ, Kim KK, Lee CH. (2003). Comparison of the traditional (Samhaeju) and Industrial (Chongju) rice wine brewing in Korea. Food Science & Biotechnology 12: 242-247

  94. Lee CYJ, Kim MS, Yoon SW, Lee CH (2003). Short-term control of capsaicin on blood flow and oxidative stress of rats in vivo. Phytotherapy Research 17: 454-458

  95. Kang K, Lee CYJ, Lee CH (2002). Comparison of rheological properties of powder Chlorella sp. cultivated in fermentor and pond. Journal of Microbiology & Biotechnology 12: 740-745.

  96. Yoon SW, Lee CYJ, Kim KM, Lee CH (2002). Leakage of cellular materials of yeast (saccharomyces cerevisiae) by ohmic heating. Journal of Microbiology and Biotechnology 12:183-188

  97. Lee CYJ, Wan JMF (2002). Immunoregulatory and antioxidant performance of alpha-tocopherol and selenium on human lymphocytes. Biological Trace Element Research 86:123-136

  98. Lee CYJ, Wan JMF (2000). Vitamin E supplementation improves cell-mediated immunity and oxidative stress of Asian men and women. Journal of Nutrition 130:2932-2937​

 

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